Thursday, March 3, 2011

I Heart Eggs

Especially scrambled. And especially hardboiled and fried. I like them dyed at Easter then made into egg salad even though they're all colored and weird looking; I like them on breakfast sandwiches from McDonald's even though its a flat square of egg, like it was flattened with a rolling pin then cut out with a square cookie cutter. I even like the ones at buffets where there's a huge pile and it's like one giant chunk of scrambled egg, and then they get cold and rubbery on your plate. I heart them anyway.

P.S. I tried eggs Benedict once. Not delicious.

2 comments:

J.Frey said...

Ironically eggs benedict is the ONLY way I can eat my eggs....

Yvonne said...

I like yeggs also.