Especially scrambled. And especially hardboiled and fried. I like them dyed at Easter then made into egg salad even though they're all colored and weird looking; I like them on breakfast sandwiches from McDonald's even though its a flat square of egg, like it was flattened with a rolling pin then cut out with a square cookie cutter. I even like the ones at buffets where there's a huge pile and it's like one giant chunk of scrambled egg, and then they get cold and rubbery on your plate. I heart them anyway.
P.S. I tried eggs Benedict once. Not delicious.
2 comments:
Ironically eggs benedict is the ONLY way I can eat my eggs....
I like yeggs also.
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